This combination of ingredients is already very different from the typical salad that I throw together, but what makes the real difference is the dressing.
Whether you make this for a simple weeknight or a dinner party with friends, this meal is sure to satisfy with plant protein and tasty veggies.
Cozy up on a winter’s evening with a bowl of this – and don’t forget the baguette to with it!
This recipe is a must-try with all, jam-packed with deep flavor and roasted veggies.
Are you planning out meals for a healthy week? Be sure to whip up this satisfying bowl of plant-based protein and kale.
Courge Butternut Farcie au Risotto d’Orge et Champignons // Stuffed Butternut Squash with Barley Risotto and Mushrooms
This has become one of my favorite meals with all its autumnal flavors and is sure to be a stand out main on your Thanksgiving table.